Roasted Pear Sauce
Ingredients (5)
- 2 tsp butter melted
- 1 tbsp honey
- 1 tbsp lemon juice
- 3 large ripe pears cored and cut in 1-inch pieces (about 1-1/2 pounds total)
- 0.33 cup walnuts chopped, toasted
Directions
Learn how to make this recipe at American Diabetes Association
Welcoming the Whisky Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.
Ingredients (8)
- 2 oz. Bulleit bourbon
- 0.75 oz. Lemon juice
- 0.75 oz. Simple syrup
- 2 Dash Angostura
- 0.75 oz. Egg White
- Lemon Zest Discard
- Lemon Slice and Maraschino Cherry to garnish
- Ice
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