Rutabaga and Carrot Hash

Serves: 12 Save

Ingredients (9)

  • 1 tbsp olive oil
  • 1 lbs rutabaga peeled, quartered and thinly sliced
  • 0.5 lbs baking potatoes peeled and thinly sliced
  • 1.5 lbs carrot(s) peeled and thinly sliced
  • 5 clove garlic peeled
  • 1 bay leaves
  • 1 salt and pepper to taste
  • 2 cup low sodium chicken broth reduced-sodium, low-fat
  • 2 cup water

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at American Diabetes Association