
Shrimp Lettuce Wraps
Ingredients (16)
- 0.25 cup low sodium chicken broth reduced sodium, fat-free
- 1 small lime zested and juiced
- 1 clove garlic minced
- 1 tsp grated ginger
- 1 tsp Thai-style chili garlic paste
- 1 tbsp Splenda Brown Sugar blend
- 1 tbsp soy sauce reduced sodium
- 1 lbs deveined shrimp peeled
- 1 small onion small dice
- 1 orange or red bell pepper seeded and small dice
- 1 tsp sesame oil
- 1 nonstick cooking spray
- 1 tbsp peanut butter
- 1 tbsp fresh chives chopped
- 7 Boston lettuce leaves
- 0.5 avocado diced
Directions
Learn how to make this recipe at American Diabetes Association