
Salad Bar Gazpacho Salad
Ingredients (13)
- 0.5 tsp chili powder mild or hot
- 0.25 cup tomato juice low-sodium
- 2 tbsp fresh lime juice
- 2 tbsp cilantro minced
- 3 tbsp red onion diced
- 0.66 cup cucumber(s) diced
- 0.66 cup corn
- 1.5 cup tomato(es) diced
- 2 cup chickpeas, red kidney beans, or black beans from salad bar or canned, drained and rinsed
- 1 tbsp olive oil
- 0.25 tsp salt
- 0.25 tsp freshly ground black pepper
- 5 cup mixed greens
Directions
Learn how to make this recipe at American Diabetes Association
Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.
Ingredients (6)
- 1.5 oz. Smirnoff No. 21 Vodka
- 4 oz. Tomato Juice
- Pinch of Salt and Pepper
- 3 dashes of Worcestershire Sauce
- 4 dashes of Tabasco Sauce
- Celery Stalk, Pickle, Lemon Wheel or Olives to garnish