Chicken With Pineapple Mandarin Orange Salsa

Serves: 4 Save

Ingredients (12)

  • 1 freshly ground black pepper to taste
  • 1 tbsp vegetable oil
  • 1 cup water- or juice-packed mandarin oranges well drained, coarsely chopped
  • 2 green onion (scallion) white part only, minced
  • 0.25 tsp kosher salt
  • 0.25 cup red bell pepper minced
  • 1.5 tbsp unsweetened coconut flakes
  • 0.25 tsp crushed red pepper flakes
  • 1 lbs chicken breasts boneless, skinless
  • 1 tsp mild or hot chili powder
  • 1 tsp ground cumin
  • 1 cup pineapple tidbits packed in their own juice well drained


Learn how to make this recipe at American Diabetes Association

Mai Tai

Served over ice, each Mai Tai sip is a journey to a sun-soaked beach. Garnished with a pineapple wedge and a cherry, it's not just a drink; it's a ticket to paradise. Let the Mai Tai be your passport to bliss – where every sip is a vacation in a glass.

Ingredients (6)

  • 1.2 oz. Captain Morgan White Rum
  • 0.5 oz. Dark Rum
  • 0.75 oz. Lime Juice
  • 0.5 oz. Triple Sec
  • 0.75 oz. Orgeat Syrup
  • Pineapple Wedge and Cherry to garnish

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!