Zucchini and Date Muffins

Serves: 12 Save

Ingredients (14)

  • 0.25 cup pitted dried dates chopped
  • 2 tsp baking powder
  • 1 tsp ground cinnamon
  • 0.5 tsp salt
  • 1 tsp baking soda
  • 1 Cooking spray or 12 paper muffin cups
  • 0.5 cup applesauce unsweetened
  • 0.33 cup Splenda Brown Sugar blend
  • 0.25 cup canola oil
  • 4 egg whites
  • 1 tsp vanilla extract
  • 1 cup whole wheat flour
  • 1 cup old fashioned, rolled oats
  • 2 cup zucchini shredded

Directions

Learn how to make this recipe at American Diabetes Association

Bloody Mary

Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.

Ingredients (6)

  • 1.5 oz. Smirnoff No. 21 Vodka
  • 4 oz. Tomato Juice
  • Pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco Sauce
  • Celery Stalk, Pickle, Lemon Wheel or Olives to garnish