
Zucchini and Date Muffins
Ingredients (14)
- 0.25 cup pitted dried dates chopped
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 0.5 tsp salt
- 1 tsp baking soda
- 1 Cooking spray or 12 paper muffin cups
- 0.5 cup applesauce unsweetened
- 0.33 cup Splenda Brown Sugar blend
- 0.25 cup canola oil
- 4 egg whites
- 1 tsp vanilla extract
- 1 cup whole wheat flour
- 1 cup old fashioned, rolled oats
- 2 cup zucchini shredded
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at American Diabetes Association