Strawberry-Lemon Cheesecake

Name: Strawberry-Lemon Cheesecake
Yield: 4 servings
Ingredients: Honey; Lemon; Ground Cinnamon; Sliced Strawberries; Graham Cracker Sheet; Fat Free Ricotta Cheese

American Diabetes Association

Serves: 4 Save

Ingredients (6)

0.75 tsp honey
1 lemon
0.5 tsp ground cinnamon
2 cup strawberries sliced
1 graham cracker crumbled
1.33 cup ricotta cheese nonfat

Directions

Learn how to make this recipe at American Diabetes Association

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

37%

30%

Carbs

58%

40%

Fats

30%

Positive Nutrients

Protein

10.6g

21.2% DV

Dietary Fiber

7.2% DV

Polyunsaturated Fat

0.3g

1.5% DV

Monounsaturated Fat

0.1g

0.3% DV

Vitamin D

0mcg

0% DV

Iron

0.5mg

2.9% DV

Vitamin B12

0mcg

0% DV

Calcium

324.5mg

25% DV

Vitamin B6

0.1mg

3.2% DV

Magnesium

13.6mg

3.2% DV

Vitamin C

55.7mg

61.9% DV

Folate/Folic Acid

2.7mcg

0.7% DV

Vitamin A

12.1mcg

1.3% DV

Thiamin B1

0mg

2.8% DV

Riboflavin

0mg

2.6% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

10.2g

20.3% DV

Saturated Fat

0.1g

0.4% DV

Sodium

111.7mg

4.9% DV

Carbohydrates

16.7g

6.1% DV

Total Fat

0.7g

0.9% DV

Cholesterol

6mg

2% DV

Strawberry-Lemon Cheesecake

Ingredients (6)

Directions

Sharing options