
Watermelon and Tomato Salad
Ingredients (10)
- 0.33 cup red onion thinly sliced
- 0.5 cup fresh basil sliced
- 2 cup seedless watermelon cut into 1/2-inch cubes
- 3 large tomato(es) chopped into 1/2 inch cubes
- 1.5 tbsp sherry vinegar
- 0.25 tsp salt
- 2 tbsp olive oil
- 0.25 tsp black pepper
- 0.25 tsp chili powder
- 2 tbsp fresh chives minced
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at American Diabetes Association