Red Pepper Quinoa

American Diabetes Association
Serves: 5 Save

Ingredients (11)

  • 0.5 cup tricolor quinoa
  • 1 cup water
  • 0.25 cup chopped onion
  • 2 clove garlic minced
  • 1 red bell pepper chopped
  • 2 tsp olive oil
  • 2 cup kale
  • 0.33 cup cannellini beans drained and rinsed
  • 0.33 cup walnuts
  • 1 tbsp white cooking wine or lemon juice
  • 1 tbsp balsamic vinegar

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Directions

Learn how to make this recipe at American Diabetes Association

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