Onion, Spinach, and Artichoke Dip

Serves: 20 Save

Ingredients (9)

  • 0.5 tsp dried thyme
  • 6 oz spinach coarsely chopped
  • 0.25 cup light mayonnaise
  • 3 oz light spreadable cheese wedges (such as laughing cow)
  • 2 tbsp freshly grated parmesan cheese divided
  • 1 can artichoke hearts drained and rinsed
  • 1 onion(s) finely diced
  • 1 tsp olive oil
  • 1 lemon juiced

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Learn how to make this recipe at American Diabetes Association