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Italian-Style Blistered Tomatoes

American Diabetes Association
Serves: 4 Save Share

Ingredients (5)

  • 2 tsp sugar substitute
  • 12 oz grape or cherry tomatoes
  • 1 tbsp olive oil
  • 2 tbsp balsamic vinegar
  • 2 clove garlic slivered

Directions

Learn how to make this recipe at American Diabetes Association

Go to Recipe

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
55
Calories
Macro
Total
Goal
Protein
6%
30%
Carbs
38%
40%
Fats
56%
30%
Positive Nutrients
Protein
0.9g
1.8% DV
Dietary Fiber
1.1g
3.8% DV
Polyunsaturated Fat
0.4g
2% DV
Monounsaturated Fat
2.5g
5.7% DV
Vitamin D
0mcg
0% DV
Iron
0.3mg
1.8% DV
Vitamin B12
0mcg
0% DV
Calcium
13.4mg
1% DV
Vitamin B6
0.1mg
5.1% DV
Magnesium
10.7mg
2.5% DV
Vitamin C
12.1mg
13.5% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
708.6mcg
78.7% DV
Thiamin B1
0mg
2.9% DV
Riboflavin
0mg
1.4% DV
Negative Nutrients
Trans Fat
0g
Meets DV
Sugars
3.6g
7.3% DV
Saturated Fat
0.5g
2.5% DV
Sodium
6.4mg
0.3% DV
Carbohydrates
5.4g
2% DV
Total Fat
3.6g
4.6% DV
Cholesterol
0mg
0% DV

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