![](https://www.relish.com/cdn-cgi/image/fit=cover,f=auto,w=412/https://static.diabetesfoodhub.org/system/thumbs/system/images/recipes/1762-Diabetic-Salmon-Watercress_ASMIBC2-25.20_031319_3864451747.jpg)
Alaska Salmon with Orange and Watercress
Ingredients (13)
- 0.5 avocado pitted, peeled, and sliced
- 1 pinch salt and pepper to taste
- 1 tsp white wine vinegar
- 2 orange peeled and segmented (membrane removed)
- 3 tbsp cucumber(s) finely chopped
- 2 bunch watercress roughly chopped
- 0.25 cup avocado oil divided
- 0.25 cup walnuts
- 4 Alaska salmon filets (4–6 oz each)
- 2 cup mixed greens
- 2 tbsp apple cider vinegar
- 1 pinch Pimenton (smoked paprika) for finishing
- 4 edible flowers, such as nasturtiums optional
Directions
Learn how to make this recipe at American Diabetes Association