Ricotta and Blackberry Jam Crostini

Serves: 6 Save

Ingredients (5)

  • 0.75 cup part-skim ricotta cheese
  • 0.25 cup fruit-sweetened blackberry jam
  • 0.75 cup fresh or thawed frozen blackberries
  • 1 whole grain hoagie or submarine roll
  • 0.125 tsp sea salt

Directions

Learn how to make this recipe at American Diabetes Association

Peach Tea Bulleit Bourbon Punch

Ingredients (7)

  • 9 oz. Bulleit Bourbon
  • 24 oz. Unsweetened Peach Tea
  • 4.5 oz. Lemon Juice
  • 4.5 oz. Honey Syrup*
  • Peach Slices​​​​ to​ Garnish
  • Lemon Wheels to Garnish
  • Mint Leaves to Garnish

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