Instant Pot Panko-Crusted Cod

Serves: 4 Save

Ingredients (10)

  • 0.25 cup light mayonnaise
  • 0.25 tsp salt
  • 2 tsp lemon juice
  • 0.5 tsp dried thyme
  • 1 cup water
  • 24 oz cod or other white fish
  • 1 lemon zest
  • 2 tbsp olive oil
  • 0.5 cup panko bread crumbs
  • 1 lemon cut into 4 wedges

Directions

Learn how to make this recipe at American Diabetes Association

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilĂ ! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish