Seared Scallops with Pesto Sauce

American Diabetes Association
Serves: 4 Save

Ingredients (9)

  • 2 cup fresh basil leaves
  • 5 tbsp olive oil divided use
  • 1 clove garlic minced
  • 0.25 cup plain nonfat Greek yogurt
  • 0.125 tsp salt
  • 1 tbsp red wine vinegar
  • 0.75 lbs sea scallops
  • 0.25 tsp black pepper
  • 1 tbsp unsalted butter

Directions

Learn how to make this recipe at American Diabetes Association

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Blood and Sand Cocktail

The Bar

Ingredients (6)

  • 1 oz. Johnnie Walker Black Label
  • 1 oz. Cherry Liqueur
  • 1 oz. Sweet Vermouth
  • 1 oz. Orange Juice (freshly squeezed)
  • 0.3 oz. Lemon Juice
  • Orange peel to garnish
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