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Sausage, Egg, and Cheese Breakfast Sandwich

How To Feed A Loon
Serves: 8 Save Share

Ingredients (7)

  • 8 biscuits
  • 8 Maple-Sage Sausage Patties
  • 8 slices Cheddar cheese
  • 6 tbsp unsalted butter
  • 8 large eggs
  • Kosher salt and freshly ground pepper
  • ½ cup chives

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
431
Calories
Macro
Total
Goal
Protein
15%
30%
Carbs
24%
40%
Fats
61%
30%
Positive Nutrients
Protein
16.4g
32.7% DV
Dietary Fiber
0.9g
3.4% DV
Polyunsaturated Fat
1.5g
7% DV
Monounsaturated Fat
7g
15.8% DV
Vitamin D
47.7mcg
238.6% DV
Iron
2.3mg
12.8% DV
Vitamin B12
0.8mcg
32.1% DV
Calcium
244mg
18.8% DV
Vitamin B6
0.1mg
6.2% DV
Magnesium
14.3mg
3.4% DV
Vitamin C
0mg
0% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
885.5mcg
98.4% DV
Thiamin B1
0mg
2.4% DV
Riboflavin
0.4mg
27.1% DV
Negative Nutrients
Trans Fat
0.5g
Exceeds DV
Sugars
3g
6% DV
Saturated Fat
14.6g
72.9% DV
Sodium
1,064.5mg
46.3% DV
Carbohydrates
26g
9.4% DV
Total Fat
29.3g
37.5% DV
Cholesterol
236.6mg
78.9% DV

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