
Mediterranean Pasta with Shrimp
Ingredients (15)
- 1 lb shrimp
- salt and pepper
- 4 tbsp olive oil
- 1 14 oz. can artichoke hearts
- 1 medium yellow onion
- 6 cloves garlic
- 2 tsp lemon zest
- ⅛ tsp red pepper flakes
- 1 cup white wine
- 1 cup chicken stock
- 2 tbsp lemon juice
- 1 cup sun-dried tomatoes
- 1 cup kalamata olives
- 2 tbsp flat-leaf parsley
- 12 oz linguine
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at How To Feed A Loon