Red Velvet Cake

Serves: 10 Save

Ingredients (25)

  • FOR THE CAKE:
  • 2 ¼ cups cake flour
  • 2 tsp cocoa powder
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 ½ cup sugar
  • ½ cup unsalted butter
  • 2 large eggs
  • 1 cup buttermilk
  • 2 oz red food coloring
  • 1 tsp white vinegar
  • 1 ½ tsp vanilla
  • CREAM CHEESE FROSTING:
  • 8 oz cream cheese
  • ½ cup unsalted butter
  • 3 cups powdered sugar
  • 1 tsp vanilla extract
  • ¼ tsp salt
  • GRANDMA SUMMERS' SILKY SUGAR ICING:
  • 5 tsp flour
  • 1 cup milk
  • 1 tsp vanilla
  • ¾ cups softened unsalted butter
  • 1 cup sugar

Directions

Learn how to make this recipe at How To Feed A Loon