Slow-Cooker Ham and Potatoes au Gratin

Serves: 12 Save

Ingredients (15)

  • FOR THE MUSHROOM SAUCE:
  • 2 tbsp unsalted butter
  • 1 lb mushrooms
  • Salt and pepper
  • ¼ cup all-purpose flour
  • 2 cups chicken stock
  • ½ cup heavy cream
  • 1 tbsp Worcestirshire sauce
  • FOR THE CASSEROLE:
  • 4 to 6 large potatoes
  • 2 10 oz. ham steaks
  • 1 lb Swiss cheese
  • 2 medium onions
  • salt and pepper
  • 1 tbsp smoked paprika

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at How To Feed A Loon