Chicken and Sage Casserole

Ingredients (17)

• ½ cup butter
• 6 chicken breasts
• 2 shallots
• 2 cloves garlic
• 1 lb mushrooms
• 1 tsp Worcestershire sauce
• ¼ cup sherry
• 3 tbsp all-purpose flour
• 3 cups chicken stock
• 1 6 oz. long-grain and wild rice
• ½ cup Parmesan cheese
• 2 tbsp flat-leaf parsley
• 1 tbsp sage
• ½ tsp Kosher salt
• ½ tsp black pepper
• Vegetable cooking spray
• ½ cup almonds