Slow Cooker Pulled Pork Sandwiches

Ingredients (24)

• FOR THE RUB:
• 3 tbsp black pepper
• 3 tbsp brown sugar
• 3 tbsp smoked paprika
• 2 tsp course salt
• 1 tsp cayenne pepper
• FOR THE LIQUID MOP:
• 1 cup apple cider
• ¼ cup water
• 2 tbsp Worcestershire sauce
• 2 tsp vegetable oil
• 1 tbsp black pepper
• 1 tbsp salt
• FOR THE SAUCE:
• 1 ¼ cup apple cider vinegar
• ¾ cup ketchup
• 1 tbsp brown sugar
• 1 tsp salt
• ½ tsp crushed red pepper
• 1 cup BBQ sauce
• FOR THE PULLED PORK SANDWICHES:
• 1 8 lbs bone-in pork shoulder
• 8 buns
• Coleslaw