Italian-Style Panini
Ingredients (8)
- 8 slices Firm whole grain bread
 - Fresh Pesto
 - 1/4 lb thinly sliced whole-milk mozzarella
 - 1/4 lb thinly sliced salami
 - 1/4 lb thinly sliced soppressata
 - 1/4 lb thinly sliced prosciutto
 - 1/4 lb thinly sliced mortadella
 - 1/4 cup unsalted butter
 
Directions
Learn how to make this recipe at How To Feed A Loon