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Steak House Onion Rings

How To Feed A Loon
Serves: 6 Save Share

Ingredients (8)

  • 2 or 3 large onions
  • 1 cup buttermilk
  • 2 cups all-purpose flour
  • 1 tbsp Kosher salt
  • 2 tsp smoked paprika
  • 1 tsp garlic powder
  • 1/2 tsp cayenne pepper
  • Vegetable oil

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Nutrition Information Nutrition adjusted for cooking oil
Macronutrients
401
Calories
Macro
Total
Goal
Protein
7%
30%
Carbs
43%
40%
Fats
50%
30%
Positive Nutrients
Protein
6.9g
13.8% DV
Dietary Fiber
3.2g
11.3% DV
Polyunsaturated Fat
12g
54.7% DV
Monounsaturated Fat
5g
11.5% DV
Vitamin D
21.2mcg
106.2% DV
Iron
2.4mg
13.2% DV
Vitamin B12
0.2mcg
7.8% DV
Calcium
78.9mg
6.1% DV
Vitamin B6
0.2mg
10.6% DV
Magnesium
25.2mg
6% DV
Vitamin C
7.5mg
8.3% DV
Folate/Folic Acid
64.2mcg
16% DV
Vitamin A
510.2mcg
56.7% DV
Thiamin B1
0.4mg
33.1% DV
Riboflavin
0.3mg
24.2% DV
Negative Nutrients
Trans Fat
0.1g
Exceeds DV
Sugars
6.4g
12.8% DV
Saturated Fat
4g
20.1% DV
Sodium
823.7mg
35.8% DV
Carbohydrates
43.9g
16% DV
Total Fat
22.4g
28.7% DV
Cholesterol
4.5mg
1.5% DV

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