Southern-Fried Shrimp with Homemade Cocktail Sauce
Ingredients (9)
- 2 dozen shrimp
 - ½ tsp Kosher salt
 - ½ tsp freshly ground black pepper
 - 2 cups all-purpose flour
 - 2 tsp cayenne pepper
 - Oil (for frying)
 - 1 cup buttermilk
 - 2 tsp whole-grain mustard
 - Homemade cocktail sauce
 
Directions
Learn how to make this recipe at How To Feed A Loon
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