Homemade Meatball Sub Sandwich

Name: Homemade Meatball Sub Sandwich
Yield: 2 servings
Ingredients: Homemade Italian Meatballs; Frozen Meatball; Fresh Marinara; Marinara Sauce; Italian Bread Loaf; Fresh Mozzarella Cheese Slice; Grated Parmesan Cheese; Chopped Basil; Chopped Oregano; Chopped Parsley

How To Feed A Loon

Serves: 2 Save

Ingredients (6)

6 - 10 medium homemade Italian meatball
1 cup fresh marinara sauce
2 loaves Italian bread
8 slices fresh mozzarella
fresh Parmesan
2 tbsp fresh herbs, chopped

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

18%

30%

Carbs

53%

40%

Fats

28%

30%

Positive Nutrients

Protein

80.8g

161.6% DV

Dietary Fiber

13.6g

48.5% DV

Polyunsaturated Fat

10.1g

46% DV

Monounsaturated Fat

16.7g

38% DV

Vitamin D

19.9mcg

99.5% DV

Iron

18.5mg

102.6% DV

Vitamin B12

3.3mcg

138.2% DV

Calcium

1,159mg

89.2% DV

Vitamin B6

0.9mg

52.4% DV

Magnesium

188.7mg

44.9% DV

Vitamin C

3.1mg

3.5% DV

Folate/Folic Acid

349.6mcg

87.4% DV

Vitamin A

1,788.3mcg

198.7% DV

Thiamin B1

2.8mg

233.8% DV

Riboflavin

2mg

156.1% DV

Negative Nutrients

Trans Fat

0.4g

Exceeds DV

Sugars

30.2g

60.5% DV

Saturated Fat

24.2g

120.9% DV

Sodium

4,435.6mg

192.9% DV

Carbohydrates

237g

86.2% DV

Total Fat

55.8g

71.6% DV

Cholesterol

140.4mg

46.8% DV

Homemade Meatball Sub Sandwich

Ingredients (6)

Directions

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