Fried Catfish Po-Boy

How To Feed A Loon
Serves: 4 Save

Ingredients (22)

  • FOR THE COLE SLAW:
  • 3 cups coleslaw mix
  • 1/4 cup good quality mayonnaise
  • 1 tbsp cider vinegar
  • 2 tsp granulated sugar
  • 1 tsp celery seed
  • FOR THE CATFISH:
  • 2 cups canola oil
  • 4 to 5 oz catfish fillets
  • Kosher salt and freshly ground black pepper
  • 1 cup milk
  • 2 large eggs
  • 1 cup corn meal
  • 1/2 cup all-purpose flour
  • Pinch about 1/8 teaspoon cayenne
  • FOR THE SANDWICH:
  • 4 long soft-crust Italian rolls
  • Kickin' Remoulade Sauce
  • Sliced sandwich pickles
  • Sliced tomatoes
  • Louisiana hot sauce
  • Lemon wedges

Directions

Learn how to make this recipe at How To Feed A Loon

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