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Restaurant-Quality Hash Browns

How To Feed A Loon
Serves: 2 Save Share

Ingredients (5)

  • 4 medium russet potatoes
  • 1/2 cup onion, finely chopped
  • 1/2 tsp Kosher salt
  • 1/2 tsp freshly ground black pepper
  • 2 to 3 tbsp bacon grease, or vegetable oil

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
528
Calories
Macro
Total
Goal
Protein
7%
30%
Carbs
60%
40%
Fats
33%
30%
Positive Nutrients
Protein
9.6g
19.2% DV
Dietary Fiber
6.4g
22.7% DV
Polyunsaturated Fat
2.4g
10.7% DV
Monounsaturated Fat
8.7g
19.8% DV
Vitamin D
19.5mcg
97.7% DV
Iron
3.8mg
21.1% DV
Vitamin B12
0mcg
0% DV
Calcium
67.4mg
5.2% DV
Vitamin B6
1.5mg
89.4% DV
Magnesium
103mg
24.5% DV
Vitamin C
27.2mg
30.3% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
8.2mcg
0.9% DV
Thiamin B1
0.4mg
30.7% DV
Riboflavin
0.2mg
11.7% DV
Negative Nutrients
Trans Fat
0g
Meets DV
Sugars
4.3g
8.7% DV
Saturated Fat
7.7g
38.4% DV
Sodium
439.6mg
19.1% DV
Carbohydrates
81.1g
29.5% DV
Total Fat
19.7g
25.2% DV
Cholesterol
18.4mg
6.1% DV

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