Soppressata, Mushroom and Black Olive Pizza

Serves: 4 Save

Ingredients (21)

  • FOR THE PIZZA SAUCE:
  • 1/4 cup olive oil
  • 5 garlic cloves
  • 1 15 oz can crushed tomatoes
  • 3 tbsp tomato paste
  • 1 tsp dried basil
  • 3/4 tsp dried oregano
  • 1/4 tsp dried thyme
  • 1 tbsp red wine vinegar
  • 1/2 tsp Kosher salt
  • FOR THE PIZZA:
  • 3 tbsp quality olive oil
  • 8 oz button or shiitake mushrooms
  • Kosher salt and freshly ground black pepper
  • 1 13 oz ball pizza dough
  • 1 cup pizza sauce
  • 2 cups whole milk low-moisture mozzarella cheese
  • 4 oz soppressata
  • 3/4 cup pitted black olives
  • Dried basil
  • 1/4 cup Parmesan cheese

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at How To Feed A Loon