Homemade Cinnamon Rolls

How To Feed A Loon
Serves: 8 Save

Ingredients (18)

  • FOR THE DOUGH:
  • 1 cup whole milk
  • ½ cup sugar
  • 5 tbsp unsalted butter
  • 3 large eggs
  • 2½ tsp instant dry yeast
  • 5 cups all-purpose flour
  • 1 tsp salt
  • FOR THE FILLING:
  • 7 tbsp unsalted butter
  • ½ cup brown sugar
  • ½ cup sugar
  • 2 tbsp cinnamon
  • 1 tsp cardamom
  • FOR THE ICING:
  • 2 cups confectioners' sugar
  • 4 tbsp unsalted butter
  • 4 tbsp whole milk

Directions

Learn how to make this recipe at How To Feed A Loon

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