Steak Pizzaiola
Ingredients (15)
- FOR THE TOMATO SAUCE:
- 3 tbsp extra-virgin olive oil
- 2 cloves garlic
- 1 28 oz can tomatoes
- Kosher salt and freshly ground black pepper
- 1 tbsp basil
- FOR THE DISH:
- 2 steaks
- Kosher salt and freshly ground black pepper
- 2 tbsp extra-virgin olive oil
- 2 garlic cloves
- ¼ tsp red pepper flakes
- 1 tbsp oregano
- ½ cup white wine
- 1 tbsp basil
Directions
Learn how to make this recipe at How To Feed A Loon
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