Steak Pizzaiola

Serves: 2 Save

Ingredients (15)

  • FOR THE TOMATO SAUCE:
  • 3 tbsp extra-virgin olive oil
  • 2 cloves garlic
  • 1 28 oz can tomatoes
  • Kosher salt and freshly ground black pepper
  • 1 tbsp basil
  • FOR THE DISH:
  • 2 steaks
  • Kosher salt and freshly ground black pepper
  • 2 tbsp extra-virgin olive oil
  • 2 garlic cloves
  • ¼ tsp red pepper flakes
  • 1 tbsp oregano
  • ½ cup white wine
  • 1 tbsp basil

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at How To Feed A Loon