Oysters Rockefeller

How To Feed A Loon
Serves: 8 Save

Ingredients (12)

  • 8 oz spinach
  • 10 tbsp unsalted butter
  • 1 cup onion
  • 4 cloves garlic
  • ¼ cup Pernod liqueur
  • 1 tbsp hot sauce
  • ½ tsp Kosher salt
  • ¼ tsp black pepper
  • ¾ cup Panko bread crumbs
  • ¼ cup Parmesan cheese
  • 12 oysters
  • Coarse salt

Directions

Learn how to make this recipe at How To Feed A Loon

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!