Cha Lua (Vietnamese Ham aka Pork Roll)

Serves: 4 Save

Ingredients (13)

  • 2 1/2 lbs lean ground pork
  • 2 tbsp fish sauce*
  • 1/2 tsp Kosher salt
  • 1 tbsp sugar
  • 1 tsp white pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 package Alsa baking powder
  • 1 tablespoon tapioca flour**
  • 2/3 cup warm water
  • 1 package banana leaves**
  • *available in the Asian section of supermarkets
  • **available at Asian Food Markets

Directions

Learn how to make this recipe at How To Feed A Loon

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