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Classic Reuben Sandwich

How To Feed A Loon
Serves: 6 Save Share

Ingredients (6)

  • 12 slices rye bread
  • 2 tbsp unsalted butter
  • ¼ cup Classic Russian Dressing
  • 1 lb corned beef
  • 12 oz sauerkraut
  • 6 slices Swiss Cheese

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
521
Calories
Macro
Total
Goal
Protein
20%
30%
Carbs
33%
40%
Fats
46%
30%
Positive Nutrients
Protein
26.2g
52.5% DV
Dietary Fiber
6g
21.3% DV
Polyunsaturated Fat
1.6g
7.4% DV
Monounsaturated Fat
9.9g
22.5% DV
Vitamin D
0mcg
0% DV
Iron
4.2mg
23.6% DV
Vitamin B12
2.2mcg
92.1% DV
Calcium
328.4mg
25.3% DV
Vitamin B6
0.3mg
20.5% DV
Magnesium
58.6mg
13.9% DV
Vitamin C
26mg
28.9% DV
Folate/Folic Acid
50.2mcg
12.5% DV
Vitamin A
423.8mcg
47.1% DV
Thiamin B1
0.4mg
34.4% DV
Riboflavin
0.5mg
38.3% DV
Negative Nutrients
Trans Fat
0.3g
Exceeds DV
Sugars
3.9g
7.8% DV
Saturated Fat
11.6g
58.1% DV
Sodium
1,720.4mg
74.8% DV
Carbohydrates
43.1g
15.7% DV
Total Fat
26.6g
34.1% DV
Cholesterol
77mg
25.7% DV

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