
Pasta with White Clam Sauce
Ingredients (10)
- 1/4 cup of good quality olive oil
- 2 tablespoons coarsely chopped garlic
- 24 Littleneck clams
- 8 fresh basil leaves
- 2 tablespoons of flat-leaf parsley
- Pinch of red pepper flakes
- 1/4 cup of dry white wine
- 2 1/4 cups of clam juice
- Fresh linguine
- Salt and freshly ground black pepper
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at How To Feed A Loon