Classic German Chocolate Cake
Ingredients (19)
- FOR THE ICING:
- 3 cups sugar
- 1½ cup unsalted butter
- 3 cups evaporated milk
- 12 eggs yolks
- 3 cups sweetened coconut
- 3 cups pecans
- 3 tsp vanilla extract
- FOR THE CAKE:
- 2⅓ cups all-purpose flour
- 1½ cups unsweetened cocoa powder
- 1½ tsp Kosher salt
- 1 tbsp aking soda
- 1 tbsp baking powder
- 3 cups sugar
- 5 large eggs
- 1½ cups buttermilk
- 1½ cups coffee
- 12 tbsp unsalted butter
Directions
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