
Mornay Sauce
Ingredients (11)
- 1½ cup whole milk
- ½ large onion
- 2 bay leaves
- 4 cloves
- Pinch nutmeg
- 2 tbsp unsalted butter
- 2 tbsp all-purpose flour
- ¼ cup Gruyere cheese
- 2 tbsp Parmesan cheese
- ¼ tsp salt
- ¼ tsp white pepper
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at How To Feed A Loon