Sweet Potato and Quinoa Cakes On a Citrus Kale Salad

Serves: 4 Save

Ingredients (15)

  • 1 medium sweet potato
  • 1/4 cup finely diced red onion
  • Pinch of salt and freshly ground black pepper
  • 1/2 cup cooked quinoa
  • 1/2 cup all-purpose flour
  • 1 tablespoon fresh mint
  • 2 tablespoons fresh basil
  • 2 cups washed kale
  • Juice of 1 lemon
  • 1 tablespoon aged balsamic vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 2 garlic cloves
  • 1 tablespoon olive oil
  • 2 tablespoons finely chopped roasted red pepper

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at How To Feed A Loon