Sweet Potato and Quinoa Cakes On a Citrus Kale Salad

Ingredients (15)

• 1 medium sweet potato
• 1/4 cup finely diced red onion
• Pinch of salt and freshly ground black pepper
• 1/2 cup cooked quinoa
• 1/2 cup all-purpose flour
• 1 tablespoon fresh mint
• 2 tablespoons fresh basil
• 2 cups washed kale
• Juice of 1 lemon
• 1 tablespoon aged balsamic vinegar
• 1/2 teaspoon salt
• 1/2 teaspoon fresh ground black pepper
• 2 garlic cloves
• 1 tablespoon olive oil
• 2 tablespoons finely chopped roasted red pepper