Thattai Recipe

Ingredients (15)

• for roasting:
• 1 tablespoon urad dal
• 1 cup rice flour
• other ingredients:
• 1 tablespoon roasted chana dal
• 1 tablespoon butter
• 1 tablespoon chopped curry leaves
• 1 tablespoon chana dal
• ¼ teaspoon asafoetida powder
• ½ teaspoon salt
• 1 teaspoon white sesame seeds
• ½ teaspoon red chilli powder
• 2 tablespoons fresh grated coconut
• 9 to 10 tablespoons water
• oil as required