Ulli Chammanthi

Ingredients (10)

• for ulli chammanthi:
• ½ cup roughly chopped pearl onions
• 3 to 4 green chilies
• 1 teaspoon sea salt
• 1 tiny piece of tamarind
• 2 tablespoons coconut oil
• for cooking tapioca:
• 1 tapioca root
• 2 cups water
• ½ teaspoon salt