Jackfruit Payasam
Serves: 4
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ShareIngredients (17)
- for cooking jackfruit:
- 1 heaped cup finely chopped ripe sweet jackfruit or 275 grams jackfruit with seeds
- ¾ cup water
- for jaggery solution:
- 1 cup jaggery powder
- ½ cup water
- other ingredients:
- 1 cup thin coconut milk or third extract of coconut milk
- 1 cup thick coconut milk
- ¼ teaspoon ginger powder
- ¼ teaspoon cumin powder
- ½ teaspoon cardamom powder
- for frying nuts:
- 1 tablespoon ghee
- 10 to 12 cashews
- 10 to 12 raisins
- 1 to 2 tablespoons finely chopped fresh coconut bits
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Dassana's Veg Recipes