American Chop Suey

Serves: 2 Save

Ingredients (27)

  • for frying noodles:
  • 150 grams noodles,
  • 4 cups water
  • ½ teaspoon salt
  • 2.5 tablespoons corn flour
  • oil
  • for american chopsuey sauce:
  • ½ cup shredded cabbage
  • ½ cup shredded carrot
  • ⅓ cup thinly sliced capsicum
  • ¼ cup chopped spring onions
  • ½ teaspoon finely chopped ginger
  • ½ teaspoon finely chopped garlic
  • 3 tablespoons tomato ketchup
  • 1 tablespoon soy sauce,
  • ½ tablespoon sweet red chilli sauce
  • 1 tablespoon sesame oil
  • 1.5 to 1.75 cups water
  • ½ to 1 teaspoon sugar
  • ¼ teaspoon black pepper powder
  • salt
  • 2 tablespoons chopped spring onion greens
  • for corn starch paste:
  • 2 tablespoons corn flour
  • 2 tablespoons water
  • for garnish:
  • 1 tablespoon chopped spring onion greens

Directions

Learn how to make this recipe at Dassana's Veg Recipes