Yam Fry (Suran Fry)

Serves: 3 Save

Ingredients (7)

  • 160 grams elephant foot yam
  • ½ teaspoon turmeric powder
  • 1 teaspoon kashmiri red chilli powder
  • 1.5 teaspoons lemon juice
  • salt
  • 3 to 4 tablespoons rava
  • 3 tablespoons oil

Directions

Learn how to make this recipe at Dassana's Veg Recipes