Bhindi ka Salan
Ingredients (18)
- 3 tablespoons oil
- 150 grams lady finger
- 100 grams onion
- 1 teaspoon ginger-garlic paste
- 100 grams tomatoes
- 6 to 7 curry leaves
- 1 to 2 green chilies
- ½ teaspoon turmeric powder
- ½ teaspoon cumin powder
- 1 teaspoon red chili powder
- 1 teaspoon coriander powder
- 80 grams potatoes
- salt
- 1 teaspoon tamarind
- ¼ cup hot water for soaking tamarind
- ¼ teaspoon garam masala powder
- ¼ cup chopped coriander leaves
- 2.5 to 3 cups water
Directions
Learn how to make this recipe at Dassana's Veg Recipes