Mango Modak

Serves: 4 Save

Ingredients (6)

  • 1 cup grated or crumbled khoya,
  • ¼ cup sugar
  • ½ cup canned mango pulp or 2 medium sized mangoes,
  • ¼ teaspoon cardamom powder
  • 1 generous pinch saffron strands
  • 1 teaspoon ghee or oil,

Ingredient Facts and Health Benefits

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Learn how to make this recipe at Dassana's Veg Recipes