Kaddu Paratha

Serves: 4 Save

Ingredients (13)

  • 250 grams pumpkin
  • 1 cup whole wheat flour
  • ¼ teaspoon cumin seeds
  • ¼ teaspoon carom seeds
  • ¼ teaspoon roasted cumin powder
  • ¼ teaspoon garam masala powder
  • ½ inch ginger
  • 1 to 2 green chilies
  • ¼ cup chopped coriander leaves
  • salt
  • 1 tablespoon ghee
  • ¼ cup whole wheat flour
  • oil or ghee

Directions

Learn how to make this recipe at Dassana's Veg Recipes