Kaddu Paratha
Ingredients (13)
- 250 grams pumpkin
- 1 cup whole wheat flour
- ¼ teaspoon cumin seeds
- ¼ teaspoon carom seeds
- ¼ teaspoon roasted cumin powder
- ¼ teaspoon garam masala powder
- ½ inch ginger
- 1 to 2 green chilies
- ¼ cup chopped coriander leaves
- salt
- 1 tablespoon ghee
- ¼ cup whole wheat flour
- oil or ghee
Directions
Learn how to make this recipe at Dassana's Veg Recipes