Kachori Recipe | Khasta Kachori

Serves: 12 Save

Ingredients (18)

  • For dough:
  • 2 cups all-purpose flour
  • ½ teaspoon salt
  • ¼ cup Ghee
  • ½ cup water or add as required
  • For lentil stuffing:
  • ½ cup moong dal
  • ½ tablespoon Ghee
  • ¼ teaspoon turmeric powder
  • ½ teaspoon red chilli powder
  • ½ teaspoon cumin powder
  • ½ teaspoon dry ginger powder
  • 1 teaspoon coriander powder
  • 1 teaspoon crushed fennel seeds
  • 1 teaspoon dry mango powder
  • salt as required
  • Other ingredients:
  • oil

Directions

Learn how to make this recipe at Dassana's Veg Recipes