Urad Dal Kachori

Ingredients (23)

• for urad dal kachori cover:
• 1 cup all purpose flour
• 1 cup whole wheat flour
• ½ teaspoon baking powder
• ½ teaspoon salt
• 3 tablespoons ghee
• ⅓ cup water
• for urad dal kachori filling:
• ½ cup urad dal
• 3 tablespoons water
• 1.5 inch ginger
• 2 green chillies
• ½ tablespoon ghee
• ½ teaspoon cumin seeds
• ¼ teaspoon turmeric powder
• ½ teaspoon red chilli powder
• ½ teaspoon coriander powder
• ½ teaspoon crushed fennel seeds
• 1 teaspoon amchur powder
• a pinch of asafoetida
• salt as required
• other ingredients:
• oil for deep frying