Cabbage Poriyal

Ingredients (13)

• 350 grams cabbage
• 2 tablespoon sesame oil
• 6 to 7 pearl onions
• 1 to 2 green chilies,
• 10 to 12 curry leaves
• ½ teaspoon mustard seeds
• 1 teaspoon husked split black gram
• ¼ teaspoon turmeric powder
• 1 pinch asafoetida
• ¼ cup water or add as required
• 3 to 4 tablespoon grated fresh coconut
• 2 tablespoon coriander leaves,
• salt as required