Shahi Bhindi
Ingredients (22)
- for sauteing the okra:
- 250 grams bhindi
- ½ teaspoon chaat masala
- ¼ teaspoon salt
- 4 to 5 tablespoon oil
- other ingredients:
- ½ teaspoon cumin seeds
- 1 pinch asafoetida
- 1 large onion,
- 1 medium to large tomato
- 1 inch ginger + 4 to 5 medium garlic + 2 green chilies
- 14 to 15 cashews
- 2 tablespoon besan
- ½ cup fresh curd
- ¼ teaspoon turmeric powder
- ½ teaspoon coriander powder
- 1 to 1.25 cups water
- 2 tablespoon fresh cream
- ½ teaspoon garam masala powder
- ½ teaspoon kasuri methi
- 1 to 2 tablespoon chopped coriander leaves
- salt as required
Directions
Learn how to make this recipe at Dassana's Veg Recipes