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Rose Lassi
Ingredients (7)
- 1.5 cups fresh curd
- 1 cup chilled water
- 10 to 12 dried rose petals
- 1 to 2 teaspoon rose water
- 3 tablespoon rose syrup
- 2 to 3 tablespoon sugar
- 1 tablespoon chopped or sliced dry fruits
Directions
Learn how to make this recipe at Dassana's Veg Recipes